Some Facts About Vienna Trail Condominium

The Vienna Trail Condominium is located along Locust street in Vienna. These condos were built in 1989. These 23 units are situated in 3 colonial brick townhome styled buildings. Homes come in three floor plans; 2 bedroom/1 bath with 1,090 square feet of living space, 3 bedroom/1.5 baths with 1,136 square feet of living space, and 3 bedroom/2.5 baths with 1,430 square feet of living space. Continue reading

A Primer To The Marquis at Vienna Station Condominium

The Marquis at Vienna Station Condominium is located adjacent to the metro and just off of Interstate 66 and Nutley Street in Vienna. Built-in 2004, The Marquis at Vienna Station consists of 327 units. The community offers 1 bedroom/ 1 bathroom units that range in size from 669 sq. ft. to 911 sq. ft., as well as 2 bedroom/ 2 bathroom units that range in size from 1082 sq. ft. to 1355 sq. ft. Condos are available in both single and multiple stories. Continue reading

Coffee Shop In Fairfax County Tries To Be Protective During Coronavirus Closure

Though many small businesses are closed due to the COVID-19 pandemic, some are trying to be in touch with the customers. Such is the case for Caffe Amouri in Vienna. Michael Amouri, owner of Caffe Amouri in Vienna said, “We’re developing some online classes now on how to brew a great cup of coffee at home. Even if we don’t make any money off them, we want to make quick little videos or real-time classes for our customers just to break up their day.” Continue reading

Pure Pasty Company Of Vienna Wins World Pasty Championships

Pure Pasty Company, a Vienna-based bakery, has been awarded silver and bronze medals in the Open Savoury Category at the Eden Project on February 29. The cheese was the winning pastry while Onion took the bronze and Lamb Jalfrezi was the silver winner. Both of these pastries were brought to the competition by the boss and British ex-pat Michael Burgess and his English chef Nicola Willis Jones. Jan Mathieson, won the amateur Open Savoury category with a Goat’s Cheese, Pear, and Walnut pasty. Continue reading